Tamburlaine Central Ranges Preservative Free Chardonnay 2025 - 6 Bottles

Tasting notes

Tamburlaine Organic Wines is one of Australias leading certified organic producers, with a history dating back to 1966. With vineyards across the Hunter Valley and Central Ranges in New South Wales, the winery focuses on sustainable practices and minimal intervention winemaking. Their preservative free range reflects a commitment to producing clean, expressive wines without added sulphur dioxide. Vintage Conditions The 2025 vintage in the Central Ranges delivered fresh, healthy fruit with good natural acidity. Conditions supported steady ripening, allowing the Chardonnay grapes to retain brightness and clarity while developing balanced flavour. Winemaking Techniques This wine is made without the addition of sulphur dioxide, with careful handling throughout the process to preserve freshness and fruit purity. The style focuses on a modern expression of Chardonnay, with minimal oak influence to maintain a clean, fruit-driven profile and a smooth, balanced palate. Tasting Notes Appearance Pale straw with light green hues Aroma Fresh lemon curd, green apple and ripe pear with subtle citrus lift Palate Light to medium-bodied with a soft, creamy mid-palate balanced by bright citrus and orchard fruit flavours. A gentle savoury note adds complexity without overpowering the freshness Finish Clean, dry and refreshing with a crisp, food-friendly finish Key Characteristics Preservative free no added sulphur dioxide Certified organic and vegan suitable Fresh, fruit-driven Chardonnay style Light to medium-bodied with a clean finish Food Pairing Recommendations Pairs well with roast chicken, creamy pasta dishes, buttery seafood, grilled fish and soft cheeses such as brie or camembert. Vintage Note Best enjoyed while young to capture its fresh citrus and fruit-driven character. Suitable for drinking now or over the next 23 years.

Food pairing

• Seafood
• Chicken
• Pasta
• Cheese